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Palènt’s Amari are made through cold infusion of fine botanicals, herbs, roots, and fruits from organic farming, combined with pure spring water. Each sip tells the story of unspoiled nature, from the herbal and balsamic notes of Achillea to the intense and persistent strength of Amaro, and the aromatic elegance of Damask rose. Perfect to enjoy neat or to experiment with in mixology, Palènt’s Amari blend artisanal tradition and creativity into a unique tasting experience.